Tender and juicy beef with an unexpected trick

Tender and juicy beef with an unexpected trick

Ingredients
ice: 4 pc
beef: 2 kg (4 lb)
beer: 1 l (34 pt)
eggs: 2 pc
soy sauce: 30 ml (1.0 fl oz)
corn starch: 30 g (1.1 oz)
vegetable oil: 25 ml (0.8 fl oz)
butter: 40 g (1.4 oz)
garlic: 40 g (1.4 oz)
onion: 1 pc
mushrooms: 300 g (11 oz)
red bell pepper: 1 pc
yellow bell pepper: 1 pc
salt: 1 g (0.0 oz)
black pepper: 1 g (0.0 oz)
tomato sauce: 300 g (11 oz)
lemon zest: 15 g (0.5 oz)
Additionally
butter: 40 g (1.4 oz)
garlic: 20 g (0.7 oz)
rice: 180 g (6.3 oz)
granulated garlic: 1 g (0.0 oz)
herbs of Provence: 1 g (0.0 oz)
oregano: 1 g (0.0 oz)
water: 120 ml (4.1 fl oz)
meat broth: 160 ml (5.4 fl oz)
dill: 10 g (0.4 oz)
parsley: 10 g (0.4 oz)

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Дата на публикация: 25 октомври, 2026
Категория: Друго