Today let's make the most delicious Malai Chicken Tikka with our easy-to-follow recipe. This popular Indian dish is a crowd-pleaser, and our version is packed with flavour and tender chicken. Whether you are looking for a quick dinner or a savory appetizer for guests, this Malai Chicken Tikka recipe is absolutely delicious.
Full Written Recipe - coming soon!
Ingredients
For the Chicken
500 g boneless, skinless chicken breast, cut into 2-inch cubes
1 tsp ginger paste
1 tsp garlic paste
2 tsp lemon juice
¾ tsp salt
½ cup plain yogurt
2 tbsp cashew paste
2 tbsp cream cheese, softened
2 tbsp fresh cream
1–2 green chillies, deseeded and finely diced
½ tsp cumin powder
½ tsp garam masala
1 tsp green cardamom powder
Pinch of cinnamon powder
½ tsp nutmeg powder
1 tsp chaat masala
1 tsp cornstarch
1 tsp kasuri methi (dried fenugreek leaves), crushed
1 tsp white pepper
3 tbsp butter, for cooking and basting
For the Green Chutney
1 cup fresh coriander leaves
8–10 fresh mint leaves
½–1 green chilli
2 garlic cloves
½ cup plain curd (yogurt)
½ tsp white pepper
½ tsp salt
Juice of ½ lemon
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Дата на публикация: 17 юли, 2026
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