In our American village cooking series, we made a special rava kesari using fresh blueberries and raspberries. The sweetness of rava combines beautifully with the fruity flavor of these berries, giving a new twist to the traditional Indian sweet.
We cooked the roasted rava with water and sugar, then added plenty of fresh blueberries and raspberries. As the fruits blended into the kesari, they released their natural color and taste, making the sweet vibrant and delicious.
This recipe brings together the essence of Indian village cooking with the freshness of American fruits, creating a colorful and unique kesari that everyone can enjoy.
Дата на публикация: 27 септември, 2025
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